This Jasmine rice is known for its delightfully light, floral notes with just a hint of warm nuttiness. These added aromas will elevate your meal and, unlike many other rice varieties, will remain throughout the cooking process.
PACIFIC FLYWAY PRODUCTS are grown by L&L FARMS, a Partnership, in Richvale, CA. They are a family owned operation that started in the rice industry in 1976. They are 4th & 5th generation farmers whose roots go back to North Dakota.
*** FOR ORDERING MULTIPLES *** please email lljfarms@gmail.com for reduced shipping rates.
Stove top Jasmine Rice (works for us)
* No need to rinse *
1 - 1 1/2 cups water
1 cup rice
1 tsp butter
**Our normal go to is 3 cups rice to 4/1/2 cups water.
Bring water to a boil in a saucepan.
Stir in rice and butter. Cover and reduce heat to low..
Simmer for 15 minutes until all of the water is absorbed.
Taste Rice, if still too firm add a bit more water, cover
and let the water be absorbed from the heat in the pan.
*You will learn to adjust how you like it.
*More recipes on the internet.
*Store your extra rice in a cool place, even a freezer.
